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  • Glycolic acid suppliers

    Glycolic acid

    Glycolic acid CAS 79-14-1 (chemical formula C2H4O3) is the smallest α-hydroxy acid (AHA). This colorless, odorless, and hygroscopic crystalline solid is highly soluble in water. It is used in various skin-care products. Glycolic acid is found in some sugar-crops. It exists in white fine powder 99% or colorless transparent liquid 70%.

  • Raspberry Ketone

    Raspberry Ketone CAS 5471-51-2

    Raspberry ketone CAS 5471-51-2 is a natural phenolic compound that is the primary aroma compound of red raspberries. Raspberry ketone occurs in a variety of fruits including raspberries, cranberries and blackberries. Raspberry ketone is used in perfumery, in cosmetics, and as a food additive to impart a fruity odor.

  • Hydroxylamine hydrochloride

    Hydroxylamine hydrochloride CAS 5470-11-1

    Hydroxylamine Hydrochloride CAS 5470-11-1 is the hydrochloric acid salt of hydroxylamine. Hydroxylamine is a biologicalintermediate in the nitrification (biological oxidation of ammonia with oxygen into nitrite) and in the anammox (biological oxidation of nitrite and ammonium into dinitrogen gas) which are important in the nitrogen cycle in soil and in waste water treatment plants.

  • Tranexamic acid

    Tranexamic acid CAS 1197-18-8

    Tranexamic acid CAS 1197-18-8 is a kind of white crystalline powder; odorless, bitter taste, soluble in water, insoluble in ethyl alcohol , ehter and chloroform; Tranexamic acid (TXA) is a medication used to treat or prevent excessive blood loss.

  • N-Methyl Formamide

    N-Methyl Formamide 99.5% at best price

    N-Methyl Formamide NMF CAS 123-39-7 is is a colorless, nearly odorless, organic compound with molecular formula CH3NHCHO, which is a liquid at room temperature. It is infinitely soluble in water. NMF is mainly used as a reagent in various organic syntheses with limited applications as a highly polar solvent.

  • Dextrose

    Pharmaceutical grade Dextrose (anhydrous & monohydrate) at best price

    Dextrose is an important sweetener in food and pharmaceuticals. It often exists in two types: Monohydrate & anhydrous. Dextrose Monohydrate is D-glucose crystallized with a water molecule.Dextrose is glucose of vegetable origin, obtained through enzymatic hydrolysis of cornstarch (Not genetically manipulated, absence of GMO). Its sweetener power (in 10%m/m solution) is equivalent to the 75% of the sucrose.

  • Azelaic acid

    Azelaic acid CAS 123-99-9

    Azelaic acid CAS 123-99-9, Nonanedioic acid is an organic compound with the formula (CH2)7(CO2H)2. This saturated dicarboxylic acid exists as a white powder. It is found in wheat, rye, and barley. It is a precursor to diverse industrial products including polymers, plasticizers, as well as being a component of a number of hair and skin conditioners.

  • Polyacrylic acid PAA

    Polyacrylic acid PAA 30% 40% 50% for water treatment

    Polyacrylic acid PAA CAS 9003-01-4 is generic name for synthetic high molecular weight polymers of acrylic acid. We have 30% 40% 50% solution. PAA can be used as scale inhibitor and dispersant in circulating cool water systems in power plants, iron & steel factories, chemical fertilizer plants,refineries and air conditioning systems. Dosage should be in accordance with water quality and equipment materials. 

  • Acesulfame Potassium AK sugar

    Acesulfame Potassium (AK sugar) CAS 55589-62-3

    Acesulfame-K, Acesulfame Potassium, AK sugar CAS 55589-62-3 is a calorie-free sugar substitute (artificial sweetener), also known as Acesulfame K or Ace K (K being the symbol forpotassium). Acesulfame K is 200 times sweeter than sucrose (table sugar), it is a highly stable, crystalline sweetener with a chemical structure is similar to saccharin. 

  • Citric acid

    Citric acid monohydrate & Citric acid anhydrous

    Citric acid anydrous CAS 77-92-9 Citric acid monohydrate CAS 5949-29-1 is organic acids in the first big acid, as a result of the performance of physical properties, chemical properties, derivatives, mainly used in food and beverage industry as sour agent, flavouring agent, preservative and antistaling agent. Also in the chemical industry, cosmetic industry and washing industry.