NAA-Na Sodium 1-Naphthaleneacetate CAS 61-31-4

NAA-Na Sodium 1-Naphthaleneacetate is pure white, odorless or a little odor powder, a little sweet or salty. Easily soluble in water(53.0g/100ml,25℃), slightly soluble in ethanol (1.4g/100ml). Sodium a-naphthaleneacitic acid NAA-Na is one kind of broad-spectrum plant growth regulators,

Bronopol CAS 52-51-7

Bronopol CAS 52-51-7 (INN) is an organic compound that is used as an antimicrobial. It is a white solid. Bronopol was used as a preservative for pharma. Bronopol became popular as a preservative in many consumer products such as shampoos and cosmetics. It was subsequently adopted as an antimicrobial in other industrial environments such as paper mills, oil exploration and production facilities, as well as cooling water disinfection plants.

Sodium dichloroisocyanurate SDIC CAS 2893-78-9

Sodium dichloroisocyanurate SDIC CAS 2893-78-9 is a chemical compound widely used cleansing agent and disinfectant. It is a colorless, water-soluble solid.Sodium dichloroisocyanurate SDIC is mainly used as a disinfectant, antisepsis, sterilization, water cleaning, bleaching, killing alga, deodorization.

Benzocaine CAS 94-09-7

Benzocaine CAS 94-09-7, also called Ethyl 4-aminobenzoate  is a kind of fat-soluble surface anesthetic. Benzocaine is a local anesthetic commonly used as a topical pain reliever or in cough drops. It is the active ingredient in many over-the-counter anesthetic ointments such as products for oral ulcers.

Soy Peptone

Soy peptone is a kind of enzymic hydrolyzed GMO-Free Soy Protein that gives comparable growth promoting properties. It is excellent source of vitamins and high quality nitrogen that widely used in culture media for cultivation and other purposes. Soy peptone is a highly soluble, multi-purpose, enzymatic hydrolysate of soy meal that supports the growth of a large range of microorganisms.

Yeast powder

Yeasts are eukaryotic, single-celled microorganisms classified as members of the fungus kingdom. The yeast lineage originated hundreds of million years ago, and 1,500 species are currently identified. They are estimated to constitute 1% of all described fungal species.

Vitamin E oil CAS 10191-41-0

Vitamin E oil a-Tocopherol CAS 10191-41-0 is one such naturally-ooccurring oil, which is soluble in lipid and is non-enzymatic. It acts as an antioxidant, and prevents the formation of free radicals on the skin cells. It also has anti-inflammatory properties. It is a popular myth that antioxidants can be used in place of preservatives in recipes that require a preservative.

Silymarin CAS 65666-07-1

Silymarin CAS 65666-07-1 is a unique flavonoid complex-containing silybin, silydianin, and silychrisin-that is derived from the milk thistle plant. Silymarin is yellow to Yellowish-Brown, bitter taste Soluble in acetone, ethanol, ethyl acetate and methanol soluble in chloroform, insoluble in water.