TNJ TDS of Propyl Paraben 94-13-3.pdfSpecification of Propyl paraben
Appearance White crystal powder
Melting point, ℃ 95-98 °C(lit.)Boiling point 133°C
Density 1.0630
Refractive index 1.5050
storage temp. 0-6°C
Water Solubility <0.1 g/100 mL at 12 ºC
Application of Propyl paraben
Cosmetics antiseptics
In cosmetics, Propyl paraben could be affected by different degree of microbial contamination.Propyl paraben can inhibit microbial growth and reproduction, to extend the shelf life of products, to ensure that during the shelf life and use not bad because of pollution.
Food preservativePropyl Paraben is internationally recognized as broad-spectrum efficient food preservatives, is widely used in soy sauce, vinegar and other spices, pickled products, baking food, sauce products, beverage, wine and fruit and vegetable preservation, etc, inhibiting microbial growth and reproduction, prolong food to save time, prevent rotting matter.
Packing
25kg/durm
Storage
Keep container closed when not in use. Store in a cool, dry, well-ventilated area away from incompatible substances.
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